Food Hygiene training
Training course content:
- Food hygiene.
- Personal protection.
- Food purchase.
- The main food poisoning bacteria.
- In-transit protection of food.
- Safe storage of food.
- Kitchen cleaning.
- Cooking safely, etc.
Category: Mandatory training.
Affordable training to Health Care Providers, Education and Training organisations.
Further useful information:
- 2hr course for maximum of 12 people.
- All courses come with a certificate included.
- All courses can be delivered at workplace or at our Venue in Northampton.